To pickle jar palanquin, good for three days of Tet salt, the following tips can help you:
Add to cart procession, of
Procession: To have good salt procession, still the most important purchasing procession. It is preferred, its type tubers, small procession tail piece, waist in the middle. To old-style, round, delicious food will not by our procession.
Action: Choose the onion, carrots make small, will be fragrant, delicious, easily absorbed and less spices were waterlogged, when mature. Act quickly sour salt and white, but to support and not for long.
Note: When making procession, circulation should avoid touching the roots cut, because the procession of salt, onions tomatoes will be vulnerable to water damage and flooding damage.
Reduce the pungent odor of the procession, of
Water and ash in the pungent smell of smoke procession, very well. Without water and ash, you can make the rice washing water, or lime in water is also effective by immersion procession, operating for several hours.
To procession, shall not be too acidic
When the procession, onions have been eaten, you should cut all the old water out and replaced with new soaking water to concentrations (vinegar, sugar, salt) is lighter than before. Doing dishes procession, onion salt you can keep the mature medium, and to be very long.
When eating take little by little, if let alone remaining outside, not to back into the jar.
