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tips to cooking duck

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1tips to cooking duck Empty tips to cooking duck Thu Jun 21, 2012 2:06 pm

muanhanh


Admin

tips to cooking duck Ff7vit
Duck meat is always considered as a failure of housewives easier, because it is difficult to spit duck feathers and duck meat is often tough. The following tips can help you


Fast plucking and cleaning

Boiling water and cook in a pot at the drop of lime in the contract or leaves. Use this water then dip duck plucking, hands down strokes while pulling the skin remember to clean out the fluff.



Remove the smell of the duck


Duck feathers have cleaned up well despite still smell left behind by the hair follicle route. Use rubbing alcohol and salt are white duck skin, then rinse under running water - ducks will be white and clean.

To remove tough meat


Duck is often longer than chicken, pork, duck meat so soft like, make muscles move diagonally, the meat will just soft, just beautiful.

https://traodoitextlink.forumvi.com

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