Some small experience of the housewife long scrape together share the same mother and sisters to the care of her New Year was fulfilled.
How long to fresh fruit?
Oranges, lemons, grapefruit: Using lime to scan the coupon.
Cucumber: Get a bowl containing water, salt mixed light, plug melon stem water flooded down the third melon, cool place or cool the refrigerator compartment. Each water change once a day to remember, make sure your melon fresh all week.
Apples, bananas, mushrooms, pears: Will not turn brown, if watered up a little lemon juice.
Red: Soak in salt water results in about 5 minutes (do not soak as long as metabolic consequences). Use a soft cloth wash the nipple results because this is where bacteria, mold into fruit spoilage, rot soon. Dry and pack in plastic bags in fact secret and for the refrigerator compartment about 150C.
Watermelon: Soak the fruit in salt water solution with concentration of 15% in half an hour. Removed and dried cantaloupe polyethyene pocket membrane preserved in a cool place.
Soak dried bamboo shoots that bloom color?
Water used to soak rice shoots very quickly to rapidly expand and tender when cooked. If you want so long, the first shoots in a pot of water to boil for 30 minutes then turn heat to boil a moment, take out, cut out the old place, clean. Use boiling water or soaked rice to eat slowly. Change the water every 2-3 days once.
How green is cake after boiling?
After boiling and pressure, remove the wire crackers and package inserts two new leaves. Put back into pot and cook again but only the outer leaves boiled for just a little oil change to blue. Bring bread soaked in cold water then dry pressed juice and back again.
How to keep fruit fresh longer?
Add a little water bottle jack cold tea.
Crushed aspirin into a pint of water, shake to dissolve, flower in this country.
For some wine or beer into flower water. The alcohol in wine can sterilize, kill bacteria in the vase and add some other nutrients as fresh flowers.
For some types of flowers such as peach, apricot, you can apply the original burn.
The rapid thaw
If you need to defrost times, you put food in the microwave. This is very good for high-frequency electric field will cause internal friction in the food itself, which heat up food, thaw but not disrupt the cells. If there is no microwave or cold water pinch of salt added to the rapidly thawing.
The secret offerings chicken broth
For every liter of water for the 20g file has been baked onion, peeled out with a teaspoon of salt. Action aromatic chicken broth will do. Chicken skin on chicken cold water to crack. Then boil and simmer the chicken in boiling water does not foam.
To give the chicken a golden color, cool looking, avoiding tanning of the skin finished boiling, staining of chicken cooked to medium when you picked out of the boiling water and soak right into the bowl fresh, cold water. Soak the chicken to cool down when the new lift to keep the dark color is not down. Then, to drain a little meat, chicken fat was used to scan a class win on the skin, chicken skin will stretch and smooth yellow ball.
Refrigerator deodorizer
Take 500g of fresh citrus wash, dry and put many parts in the refrigerator.
Cut lemon into thin slices placed on the floor in the refrigerator, the smell will be sucked up.
Take 50g chilled tea bags buckets drain into the container in the refrigerator, the smell will be rid of.
Get little vinegar into glass jars containing open place in the refrigerator, the smell will fly away.
Cleaning appliances
Flasks containing water deposits also tend to have long-inners, as reduced ability to retain heat. To remove the residue, go pour 0.5 liters of vinegar was heated on posters, cover soak for a while and then dumped, washed, the residue of all posters will fall off.
To the sink becomes easier, add a few tablespoons of vinegar into the soap. Vinegar will help clean away grease faster, while making dishes look bright and clean.
To wash away the stains of food in the microwave, let's spread a little salt on the stain when it was left on the stove. Wait until the oven cools, warm sponge clean.
To clean the stain on the glass, cup or warm water, let in a little vinegar and boil. Keep lightly boiling vinegar for 10 minutes then rinse with clear water.
Eliminate the smell of fish
Use salt water to wash or rub common salt used in fish or soak cleaned fish in cold water mixed with little vinegar, or mixed into the fish a little pepper or bay leaves. Thus, when cooking, the fish do not smell.
Before frying, soak your fish with a little milk, so will the smell of fish and increase freshness.
After cleaning freshwater fish, you fish with rice wine to soak for 10-15 minutes, then breaded for frying fish aroma and the smell of mud.
To dissipate the smell of fish in their hands after doing, you can use a toothpaste or white wine to wash your hands.
Also, if you want to hit the fish scale is fast, clean, first of all, for the fish to soak in cold water mixed with vinegar the ratio of one liter of water with two tablespoons of vinegar, about two hours. So when you type scales, fish scales will fall off easily.
Keep the fish live longer
If not keep fish in water, can get a piece of thin paper pasted into waterproof ankle. Doing so can help us live for another 3-4 hours. Another great way that you can fish in the mouth 3-4 small drops of white wine (add a few drops of vinegar as possible), then release the fish into the water to the shade.
Purge the bitter bile of fish
At the fish cleaning if unfortunately broke his ankle, bile will seep into the meat bitter flesh. Use a little white wine was applied to the secret place fish stick, a few minutes then rinse fish with water, security will not go out and fish more bitter.
A few other tips
Peeled tomatoes: Cut slightly more room on several roads in the shell, then dipped in hot water profile tomatoes will peel more easily.
Easy crunchy onion when sprinkled on a bit of sugar before fees.
Want to grease being shot out when fried, fried, sprinkle a little salt into the fat or oil.
