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Sweetened beverages: Perpetrators of gout

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muanhanh


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Sweetened beverages is considered one of the causes of gout patients rate increases rapidly.



The men drink 2 cups or more fresh water per day will increase 85% risk of developing gout than those who drank less than 1 drink per month.



The incidence of gout in the U.S. have doubled in recent decades (about 1.5% of Americans currently living with gout) and fructose, a sugar, is considered the main culprit, research published in the British Medical journal confirmed.



Experts stressed: For those who suffer gout, it is best to give this drink completely.



Pain, swollen joints are external signs of uric acid in the blood condition "standing" at the joints.



The U.S. and Canadian researchers said the incidence of gout increases with sales of sweetened beverages sold. A previous study also showed that fructose increases uric acid levels in the blood.

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